Friday Night Martinis & Oysters
Join us for fresh shucked oysters (raw, shooters, or Rockefeller), and 1/2 price Specialty Martini Menu every Friday from 4:30pm-ALL NIGHT. Check out our expanded Happy Hour 4:30-6:30pm, and all the Daily
Grind deals throughout the week (seasonal, holiday periods excluded).
- MONDAY – ½ price Steak Board You pay $8.25 on Mondays 4:30pm-until kitchen closes.
- TUESDAY – ½ price Carnitas You pay $6.75 on Tuesdays 4:30pm-until kitchen closes ("Mtn. Aloha Tuesdays" will return next January)
- WEDNESDAY – ½ price Udon Noodle Bowl You pay $7.50 chicken, & $8 shrimp on Wednesdays 4:30pm-until kitchen closes.
- THURSDAY – ½ price Reuben Sandwich You pay $7 on Thursdays 4:30pm-until kitchen closes.
- FRIDAY NIGHT “MARTINIS & OYSTERS”– Fresh shucked oysters (raw, shooters, or Rockefeller), ½ price Specialty Martini Menu all night.
- SATURDAY – Happy Hour daily 4:30-6:30pm. It’s THE best après ski deal with a spectacular lakefront setting.
- “TACO CITY SUNDAYS” – $3.50 Tacos, $5 Margaritas, $3 Corona or Bohemia Beer, 4:30pm-until close.